The use of prebiotics and probiotics in small intestinal bacterial overgrowth, or SIBO for short, has been generally considered a bad idea. The thinking does make sense. If you have an overgrowth of bacteria in the small intestine then why would you want to add more with probiotics or feed them with prebiotics.
There is research pointing at the benefits of certain probiotics, one of which we have covered here. Recently I have come across a very promising case study where lactulose was used to effectively treat a 48 year old man with confirmed small intestinal bacterial overgrowth.
Investigations Into IBS
I very much appreciated the work that went into this patient’s diagnosis. This person had a long history of chronic diarrhea and intermittent abdominal pain. Many times IBS will be the first diagnosis. This time they dug a bit deeper into the symptoms including
- Stool analysis for pathogens
- Colonoscopy with biopsy
- Iron studies
- B12 and B9 studies
- Thyroid function tests
- Hormonal investigations into the cause of diarrhea
- 24 hour fecal fat investigations
Each and everyone of these investigations came back with no abnormalities and within the reference ranges. The only notable exception was extensive diverticulosis of the small intestines.
Further investigations included a small intestinal aspirate and a microbiological analysis in the first part of the small intestine. They counted 1012 colony forming units per millilitre of bacteria in the aspirate confirming a small intestinal bacterial overgrowth. While a healthy small intestine is not sterile anything over the cut off range of 105 CFU/ml is considered an overgrowth.
Ok, so after 27 years of unexplained chronic bowel problems and numerous different investigations we finally have a solid idea on why. Small intestinal bacterial overgrowth consisting of aerobes and facultative anaerobes, including Streptococcus spp and coliforms.
Interventions for SIBO
The patient was prescribed a triple therapy of two antibiotics and clavulanic acid for four weeks. His symptoms didn’t improve and a repeat aspirate found the same levels (1012 CFU/ml) of bacteria in the small intestine. The antibiotic treatment was a failure.
The second intervention involved a prebiotic called lactulose. Here we see something very novel. In this particular case study the patient was then treated with the prebiotic lactulose. I can almost hear the outcry. Won’t you feed the bad bacteria?
This is the million dollar question. If we can treat certain bacterial overgrowths in the small and the large intestine with prebiotics then the era of bombing our microbiome with antibiotics may end. At least we can minimise their use, relying on less damaging antimicrobial herbs, and prebiotics in synergy.
10 grams of lactulose was consumed twice daily for four weeks. This is a heroic dose to start on. Anyone that has explored using prebiotics knows you start with a low dose and very gradually increase it until you hit the therapeutic range.
Why lactulose? The theory proposed in this paper, and one that I have been considering for years now, is the effects of short chain fatty acid, or SCFA, production from our beneficial fermenters on the pathobionts in the gastrointestinal tract. Does the supplementation of a prebiotic and the increase in SCFA, resulting in the acidifying of the gastrointestinal tract, impair certain pathogens growth? Here the evidence is both sparse and possibly misleading. Some in vitro investigations show that certain, less than friendly, bugs can consume different prebiotics (2). Is this a true representation of what actually happens in the gut? I’m not so sure.
Results of Lactulose on SIBO
Here we see a complete turn around in long term chronic symptoms. After only 3 days of lactulose treatment the patient experienced complete resolution of diarrhea and abdominal pain.
A third aspirate was taken and the bacterial count had lowered to 107 CFU/ml. This is a drop from 1012 CFU/ml which is a whopping 1,000,000 bacterial CFU per millilitre.
Seeing as this in not quite within the reference range for a healthy bacterial count in the small bowel they increased the lactulose dose to 20 gram twice daily which had no further reduction on the bacterial count. After the treatment time frame the lactulose was stopped. During this time the patient’s symptoms came back. They tested the small intestines bacterial count and found that it had increased to 1011 CFU/ml. Again they administered lactulose and the bacterial count dropped back to 107 CFU/ml. Taking the lactulose daily resulted in symptom resolution for this particular patient.
One Root Cause of SIBO
In this case study we can see one possible root cause for SIBO. Stasis due to the diverticulosis could have been leading to a higher count of bacteria in the small intestine. While SIBO is a large and nebulous condition with a range of possible root causes the lack of movement in the small intestine, discussed here, is one to investigate.
Here the lactulose is both reducing the bacterial count in the small intestine and improving motility which may have been lacking. I am fascinated by the reduction in bacterial counts here. Is it due to short chain fatty acid production? More human trials are needed here.
Here I think it is important to mention a few key things. Everyone is unique. Every disease or illness manifests differently in each individual. When a clinical trial finds that an intervention, let’s say probiotics, has a significant beneficial effect it is very rarely 100% of the people that improve.
Today we have covered a case study in which SIBO was effectively treated with the prebiotic lactulose. This is encouraging and supports the theory that prebiotics are selective in what bacteria they feed. More research is definitely needed here. Future articles will explore the selective feeding of different prebiotics and the effect of short chain fatty acid synthesis on the gut microbiome and gastrointestinal tract environment. And as always, there are cases where prebiotics like lactulose wouldn’t be recommended for SIBO patients.
If you have had any experiences with prebiotics and gut issues share your thoughts below